Tek Sen Restaurant
(德盛飯店) is a highly celebrated, Michelin Bib Gourmand-awarded Chinese restaurant located in the heart of the UNESCO World Heritage zone in George Town, Penang. Established in 1965 as a humble roadside porridge stall, it has evolved over three generations into a legendary dining institution. It is famous for serving comforting, home-style traditional Cantonese, Teochew, Hakka, and Nyonya fusion culinary creations
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